PREDISPOSITION TO RISK FARMING
Published: 2010-01-01
Volume: No 19 - September 2010
Pages: 47|50
Authors
- Economical Studies Bucharest
- Aron Liviu
Abstract
Perception of risk and its intensity of manifestation require knowledge of "environment" in which agriculture operates. Knowledge is the fundament of the information about the importance and peculiarities of agriculture.
Keywords: risk, food security, sustainable development, knowledge
Cite this article
APA: Economical Studies Bucharest, Aron Liviu (2010). PREDISPOSITION TO RISK FARMING. Internal Auditing & Risk Management, Vol. 19, No. 19, pp. 47-50.
BibTeX:
@article{economicalstudiesbucharest2010516,
title = {PREDISPOSITION TO RISK FARMING},
author = {Economical Studies Bucharest and Aron Liviu},
journal = {Internal Auditing & Risk Management},
year = {2010},
volume = {19},
pages = {47----50},
doi = {}
}